Apple Orchard Punch
Yummy
Recipes!
Good Food, Good Times
This quick and easy punch would be delightful at a country wedding or any celebration. I’ve made it for years and it’s requested every fall. Champagne can be used instead of ginger ale for an adult punch.
Ingredients
– 1 (32 fluid ounce) bottle apple juice, chilled
– 1 (12 fluid ounce) can frozen cranberry juice concentrate
– 1 cup orange juice
– 1 1/2 liters ginger ale
– 1 apple
Instructions
- In a large punch bowl, combine apple juice, cranberry juice concentrate and orange juice. Stir until dissolved, then slowly pour in the ginger ale.
- Thinly slice the apple vertically, forming whole apple slices. Float apple slices on top of punch.
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